26/05/2025
Food & Beverage (F&B), Quality Control (QA/QC), Biotechnology
Full Time
Competitive
Over 1 Years
Experienced (Non - Manager)
25/06/2025
· Ensure all regulatory records are properly and adequately maintained in accordance with regulatory requirements and internal processes.
· Prepare documents related to food safety system.
· Manage the compliance of new and existing products.
· Develop or research new products.
· Manage all elements of the product development process including product specification, packaging, etc.
· Be technical service to the customers.
• Graduated from university majoring in food technology and biology or related fields
• Have at least 1 year experience in a similar position, knowledgeable and experienced in the food industry.
• Have knowledge of BRC, HACCP, GMP, SSOP, BRC,...
• English: read and understand technical documents and exchange emails with customers in English.