- Graduated from a relevant University or College.
- Have knowledge on standards of quality systems in food area (GMP/HACCP/ ISO22000...) is a plus
- Logical thinking, analytical and problem-solving skills;
- Communication skills, time management skills;
- Proficient in office computer and statistical tools.
- Willingness to move according to job requirements
- Honest, enthusiastic, meticulous with work
Working Location:
- Cần Giuộc, Long An,
Working Time:
- 6 days/ week
- Shift: 07:45 - 16:15; 11:30 - 20:00