Assistant Manager - Baking

Job Description

Sample testing and analyzing

• Perform inspection of raw material, products in-process.
• Perform testing of our finished products and competitive products

Baking and Testing reports

• Prepare testing daily report per batch which should be submitted to QC Manager in 24 hours.
• Confirm information report from Baking Technician.
• Assign Baking Technicians to receive flour sample for testing depend on the purpose of each of flour.
• Supervise the Sample Records received from internal or competitors.
• Evaluate or determine the quality of tested flour via end-products
• Timely submit to QC Manager on every case involved

Technical Support and product quality

• Technical support to customer
• Coordinate with Sales Technical Team to take care and give the best advice to end-users
• Frequently support and guide Marketing Executive about Technical Skills at Mill Baker

Develop and research new products

• Research and develop current additive & new additive defend product and market.
• Searching and researching new additives, dosage for product with lowest cost.
• Research and develop new products based on customer.
• Research and develop new products via documentary which was trained
• Save file all new products (take photograph, formula, procedure)

Job Requirement

• College/ University degree, major in Food Technology or related field
• Have at least 2 years of experience in a similar position. Previous work experience with foreign investment enterprise is preferred