1. Strategic Brand Positioning & Planning
2. Campaign Management & Execution
3. Brand & Portfolio Management
4. Market Intelligence & Cross-functional Collaboration
Bachelor’s Degree in Marketing, Business Administration, or related disciplines.
Minimum of 2-3 years of proven experience in Brand Management, ideally within the FMCG/ F&B sectors.
Extensive expertise in the F&B landscape, consumer behavior, and data-driven marketing strategies.
Exceptional presentation and negotiation skills with the ability to influence diverse stakeholders.
Professional English proficiency.
Proven track record in managing concurrent projects under tight deadlines with high precision and attention to detail.
Strong sense of ownership, integrity, and commitment to transparent, accurate reporting.
Working hours: 08:30 – 17:30 (Monday – Saturdays) - 02 Saturdays off per month.