Key Responsibilities:
§ Keeping and expanding existing business in the Food ingredients field
§ Developing new business
§ Coordinate with Customer Service Department to meet customer‘s demands
§ Manage complex negotiations with senior-level executives
§ Build and maintain long-term relationships with customers
§ Controlling stock
§ Other tasks as required by the manager
§ Report directly to the Vietnamese Country Manager
Job Requirements:
§ Bachelor’s degree with Food technology or food industry background
§ At least 7 years of working experience in the field of food ingredients
§ Prefer experience with customers in the meat industry, meat process & seafood
§ Prefer candidates with knowledge about Enzyme for food industry
§ Prefer candidates with Japanese speaking
§ Good command of English
§ Problem-solving skills & Teamwork spirit
§ Female candidates are preferred